2017 Dead Nuts
74% Zinfandel, 16% Petite Sirah, 8% Tempranillo, 2% Alicante Bouschet
Thank you nuts, we will miss you, but please have a glass on us.
Aromas of sweet cherries, honeycomb, and briar come bursting through the glass. At first sip loads of strawberries, blackberries and cherry pie sweep across the palate with a medium tannin and zesty freshness!
Wine Enthusiast - APRIL 1, 2019
"This blend of 74% Zinfandel, 16% Petite Sirah, 8% Tempranillo and 2% Alicante Bouschet is driven by a cigar-box aroma on the nose, with thyme, peppercorn, dark plum and strawberry in the background. It's tightly wound on the palate, with bright acidity that rises into the finish of black currant and clove." - Matt Kettman